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Baking bread provides us with comfort, stress relief, pleasure, and sustenance, but it's also complicated! Keeping consistent track of the details like yeast percentage and rising time can be a pain—until now. Introducing The Bread Baker's Notebook, the first journal designed specifically for recording and refining your bread baking journey.
Geared toward beginners, but sophisticated enough for the experienced baker, this journal is for sourdough enthusiasts, kneaders and no-kneaders, and anyone committed to yeast. Take note of every aspect of every loaf you bake, from starter behavior, flour ratio, and oven temperatures to the tasty results, with observations on crust, chew, texture, and taste. Helpful tips on ingredients and process are provided throughout the journal. The Bread Baker's Notebook is the perfect gift for friends and family who have recently found bread making, as well as those who have been baking all along.
Details: Hardcover
Size: 6 X 7.25 IN
Pages: 160
Publication Date: 06/29/2021
Rights: World
ISBN: 9781648960055
Collections: Food & Drink, Kitchen, Notebooks & Notepads, Pride, Shop All
$7.00
Dress up that drank with a package of three booze bags that make gifting liquid libations festive, fun and easy. Gussy up your bottle and...
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Going to a holiday party and bringing a bottle of booze as a gift? Cool! Wondering how to wrap it? We gotcha covered! This Holiday...
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Product Details Size: 28x28 Material: white flour sack cotton Printing: screen printed Ink: black
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